What is meant by market gardening? the business of growing fruit and vegetables on a commercial scale.
What type of farming is market gardening? Introduction. Market gardening is the commercial production of vegetables, fruits, flowers and other plants on a scale larger than a home garden, yet small enough that many of the principles of gardening are applicable. The goal, as with all farm enterprises, is to run the operation as a business and to make a profit.
Why is it called market gardening? The term “market garden” has a rich history, dating back to the late-18th century as a way to distinguish vendors of any scale that sell vegetables and berries from producers of grain, dairy or orchard fruit.
What is the importance of market gardening? Market gardening emerges as an important source of income for both individuals and households as rural-urban migrants negotiate the transition between farming and urban settlement. Many rural-urban migrants adopt market gardening or associated market selling as their first employment in urban centres.
What is meant by market gardening? – Additional Questions
What are the characteristics of market gardening?
The following are the characteristics of market gardening. It is a modern type of agriculture developed mainly on the fringe of highly industrialised and densely populated urban areas. Vegetables, fruits, milk, eggs, meat etc., are the important products produced. Size of the farm is very small like garden.
What are the types of market gardening?
A market garden is the relatively small-scale production of fruits, vegetables and flowers as cash crops, frequently sold directly to consumers and restaurants.
What is vegetable market gardening?
Market gardening is producing fresh vegetables and marketing these crops directly to the consumer. • Fresh vegetable market gardening is distinct from commercial production in which the vegetables are marketed through packers, wholesalers, retailers and restaurants in order to reach the consumer.
What is market gardening AP Human Geography?
Market Gardening – The small scale production of fruits, vegetables, and flowers as cash crops sold directly to local. consumers. Distinguishable by the large diversity of crops grown on a small area of land, during a single growing season. Labor is done manually.
What is another name for market gardening?
The definition of market gardening in the dictionary is the business of growing fruit and vegetables on a commercial scale Also called : truck farming, trucking.
Why is market gardening Practised in urban areas?
They are situated close to urban markets mainly because of the high value crops. <br> The crops are costly, hence they need to be situated close to a market where people have high purchasing power and also demand for high valued crops. In such a situation urban areas are the perfect markets.
Where is market gardening Practised?
Market gardening is the production of fruits, vegetables and flowers as cash crops on relatively small scales and sold directly to consumers. It is both labour and capital intensive. It is practised near urban areas because there is good transportation links with urban centre and high group of consumers are located.
Is market gardening the same as commercial gardening?
From the other side of the pond, commercial gardening refers to professional grounds keeping and not a production of melons and radishes. So henceforth we will refer to it as market gardening, which is the more commonly-used term (you will also hear it referred to as truck farming).
What are the two characteristics of plantation agriculture?
Characteristics of plantation farming are: In plantation farming single crops of tea, sugarcane, coffee, rubber, cotton and bananas are grown on large fields. Large labour force and capital is required in plantations. Developed transportation is required to transport these crops to factories for processing.
What are the advantages of plantation farming?
Answer
- It creates more job opportunities to the local people.
- It is a source of income for a country.
- Crops are produced on large scale.
- Large estates are managed scientifically and efficiently.
What is the purpose of plantation farming?
Plantation farming is rarer, but its goal is to produce a specific crop for sale. Plantations usually grow one type of crop, while commercial farms grow many types of crops. Commercial farmers use modern machines and chemicals to increase their production.
How many types of plantations are there?
land use systems in the study area included annual crop production, fish farm (gher culture), agroforestry and horticulture. Agroforestry practices undertaken by farmers in the study area included homestead agroforestry, boundary plantation, private woodlot, mixed cropping and aquasilviculture and so on (Table 3).
What is the difference between a plantation and a farm?
Typically, the focus of a farm was subsistence agriculture. In contrast, the primary focus of a plantation was the production of cash crops, with enough staple food crops produced to feed the population of the estate and the livestock.
What is the difference between agriculture and plantation?
Differentiate between subsistence agriculture and plantation Agriculture points wise? In subsistence agriculture, the grown crops are consumed locally. In Plantation agriculture, the crops are grown mainly for export, Hand holdings are generally small.
Which crop is called a plantation crop?
The important plantation crops are tea, coffee, rubber, cocoa, sugarcane, bananas, coconut and oil palm. They are grown to cater to the needs of the market.
Is cotton a plantation?
A plantation is a large farm or estate, usually in a tropical or subtropical country, where crops that are not consumed for food are grown for sale in distant markets, rather than for local consumption . Such crops include cotton, coffee, tobacco, sugar cane, sisal, and various oil seeds and rubber trees.
What is types of crops?
By use, crops fall into six categories: food crops, feed crops, fiber crops, oil crops, ornamental crops, and industrial crops. Food crops, such as fruit and vegetables, are harvested for human consumption.